
Food Safety•July 2, 2026
Peak Food Safety Inspection Month: Over 5,700 Violations Identified, Nearly 22.5 Billion VND in Fines
The Vietnam Food Administration reports on the 'Action Month for Food Safety', penalizing thousands of violators and seizing 15 tons of illicit food products.

Food Safety•July 2, 2026
Celebrating World Milk Day: Spreading the message of food safety and nutrition for sustainable development
The World Milk Day event highlights the role of food safety and nutrition for child health, alongside trends in sustainable dairy production in Vietnam.

Food Safety•July 2, 2026
Two individuals prosecuted for illegal use of borax in rice cake production in Ninh Binh
The Ninh Binh Provincial Police have prosecuted two individuals for the illegal use of borax in the production of rice cakes, posing a direct threat to food safety.

Food Safety•July 2, 2026
Streamlining Food Safety Governance: A Unified Single-Agency Approach for Better Oversight
Vietnam is advancing reforms in food safety governance, targeting a unified single-agency model to eliminate overlapping responsibilities from central to local levels.

Food Safety•July 2, 2026
Tightening School Food Safety Management: Protecting Nutritious Student Meals
Ninh Binh province implements synchronized measures from source ingredient control to community oversight to ensure food safety in school lunch programs.

Food Safety•July 2, 2026
7 Common Food Safety Risks for Children in Summer and Prevention Guidelines
Explore 7 common food safety risks for children during summer and learn essential processing and storage tips to protect your child's digestive health.

Food Safety•July 2, 2026
From July 1st, Authority for Health Supplement Advertising Licensing Decentralized to Provincial People's Committees
The Ministry of Health officially transfers the authority to license health supplement advertising to local levels starting July 1, 2026, to simplify administrative procedures.

Food Safety•July 2, 2026
Golden criteria for parents in selecting high-quality nutritional products for children
Explore how Vietnamese parents choose infant formula based on scientific evidence, international safety standards, and rigorous quality control processes.

Food Safety•July 2, 2026
5 Health Benefits of Duck Meat and Tips for Safe Consumption This Summer
Discover the nutritional value of duck meat, its benefits for cardiovascular and nervous systems, and important safety tips to prevent Salmonella infection.